Scientific Name: Capsicum chinense
Description: A hybrid pepper with intense heat, developed in the UK
Shape: Wrinkled, slightly pointed
Growing Season: Late spring to early fall
Growing Conditions: Full sun, well-drained soil, regular watering
Plant Size: 2-3 feet tall
Care: Regular watering, avoid overwatering, fertilize every 2-4 weeks
Possible Health Benefits: High in capsaicin, may boost metabolism and provide pain relief
Other Varieties: None specific to this type
Fun Facts: Once held the title for the world’s hottest pepper before being surpassed by other varieties.
