Scientific Name: Capsicum chinense
Description: Hot, similar to a habanero but more oval-shaped, used in Surinamese cuisine
Shape: Lantern-shaped, slightly elongated
Growing Season: Late spring to early fall
Growing Conditions: Full sun, well-drained soil, warm temperatures
Plant Size: 2-4 feet tall
Care: Regular watering, mulch to retain moisture, fertilize regularly
Possible Health Benefits: Rich in vitamins C and A, capsaicin, may boost metabolism
Other Varieties: None specific to this type
Fun Facts: Named after a famous Brazilian dancer, reflecting its vibrant appearance.
